Blue Park Kitchen
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Who We Are


We are hard-working, positive, and entrepreneurial-minded people.

We love clean food and taking care of each other.

If this is you, we want you on our team.

Join us!

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Kelly Fitzpatrick

President & Founder

Favorites: Prospect Park, live music, cooking with new foods, mountains, Lady Gaga, making fresh pasta, exploring, The Lone Bellow and their cover of Slip Slidin' Away (youtube it), my wife, Christine, and dog, Nelly. 

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Daisy Servian

Director of Operations

Favorites: board games, terere, rice, Paraguayan food, all the music (from 90’s hip hop to Mexican Rancheras), visiting fam, making dinner, playing catch with the cats, BBQ, hitting the church thrift shop on weekends, driving around.